Download Our Menu

  • Starters
  • Tandoori
  • Classic Curry
  • Veg
  • Biryani
  • Prawn
  • GCL Special
  • Set Menu
  • Sides

    • Starters

    Starters

    • Papadoms (Plain Or Spicy)dot £0.85

      Served with house Special Pickle Tray

    • Onion Bhaji (V)dot £3.95

      Served With Tamarind Chutney

    • Chilli Garlic Mushroom (V)dot £3.95

      Fresh Mushroom Battered and Sautéed with Fresh Garlic, Ginger and Spring Onions

    • Manchurian (V)dot £4.45

      Crispy Vegetable Pakoras, Pan-­‐fried with Touch of Garlic, Ginger, Spring Onions, Coriander with Tamarind and Balsamic Reduction

    • Gurkhali Chilli Paneer (V)dot £4.95

      Pan Fried Homemade Cottage Cheese with Mix Peppers Onions, Garlic, Ginger and Fresh Green Chillies

    • Special Stuffed Mushroomdot £4.45

      Mixed with Cottage Cheese, Potatoes & Mushroom

    • Mo:Modot £4.95

      Lamb Dumpling Served with Tomato Chutney – Most Popular Nepalese Appetizer (Please allow minimum 20 minutes to serve)

    • Gurkhali Soupdot £4.50

      Home Made Meat Dumpling Soup With Flavour of Spring Onions Mushroom and Soya Sauce (Please allow minimum 20 minutes to serve)

    • Chilli Chickendot £4.95

      Marinated Chicken Tikka, Pan-­‐Fried with Capsicums, Onion, Garlic and Green Chilli

    • Gurkhali Tikkadot £4.45

      Breast Of Chicken Tikka Marinated With Spices, Garlic, Ginger, Chilli, Soft Cheese and Served With Special Magical Chutney

    • Lamb Samosadot £3.95

      Served With Tamarind Chutney

    • Tandoori Lamb Chopsdot £7.95

      Marinated Lamb Chops Cooked in Tandoori Oven Served with Chefs Special Fresh Mints Chutney

    • King Prawn Puridot £7.95

      King Prawns Cooked with Nepalese Spices and Served with Deep Fried Bread “Puri”

    • Prawn Puridot £4.45

      Prawns Cooked with Nepalese Spices and Served with Deep Fried Bread “Puri”

    • Chilli King Prawndot £7.95

      Pan – Fried Marinated King Prawn Cooked With Fresh Green Chilli, Garlic, And Spring Onions

    • Gurkhali Fish Cakedot £4.45

      Crusted Salmon With Mix Pepper, Potatoes, Herbs and Spices, Served With Chefs Special Chutney

    • Gurkhali Salmon Tikkadot £6.95

      Fresh Salmon Marinated With Special Nepalese Spices and Barbecue In the Clay Oven

    • Mixed Starterdot £7.95

      Lamb Chop, Gurkha Tikka, Tandoori King Prawn, Salmon Tikka

    • Chicken Tikkadot £6.25
    • Sheekh Kababdot £5.95
    • Tandori Chicken Halfdot £5.75
    • Meat Samosadot £3.25

    Tandoori

    Clay Oven

    • Saslik Specialdot £9.95

      Chicken or Lamb or Paneer Tikka (V) With Green Peppers, Onion & Tomatoes

    • Trout Specialdot £10.95

      Marinated in Nepalese herbs, cooked in clay oven, Serve with fresh vegetable and red chilli sauce.

    • Hansh Ko Sekuwadot £11.95

      Breast of Duck Marinated With Special Nepalese Spices and Barbecue In Clay Oven.

    • Tandoori Mix Grilldot £11.95

      Mix Platter of Tandoori Lamb Chops, Tandoori Chicken, Sheek Kebab and Chicken Tikka.

    • Gurkhali Salmon Tikkadot £12.95

      Fresh salmon Marinated With Special Nepalese Spices and Barbecue In Clay Oven.

    • Tandoori King Prawndot £14.95

      King Prawn With Various Spices Cooked In Clay Oven.

    Classic Curry

    Chicken & Lamb

    • Chicken / Lamb Currydot £7.95

      Curry (Medium) Madras (Hot), Vindaloo Very Hot!!

    • Chicken Tikka Masaladot £8.50

      Chicken Cooked In Butter, Ground Almonds, Fresh Cream And Chef's Special Masala Sauce.

    • Chicken / Lamb Kormadot £8.50

      Cooked With Coconut In Very Mild Creamy Sauce.

    • Chicken / Lamb Bhunadot £8.50

      Cooked With Special Medium Spicy Sauce

    • Chicken / Lamb Sagdot £8.50

      Medium Spiced, Cooked With Spinach.

    • Chicken / Lamb Rogandot £8.50

      A Recipe From North India, Medium Spiced, Cooked With Tomatoes and Various Herbs.

    • Chicken / Lamb Dhansakdot £8.50

      Medium Hot! -­ Sweet and Sour Cooked With Lentils.

    • Chicken / Lamb Jalfrazidot £8.50

      Cooked With Peppers, Onions, Green Chillies And Special Herbs Reasonably Hot!

    • Chicken / Lamb Dopiazdot £8.50

      Medium spiced cooked with extra onion

    • Chicken /Lamb Karahidot £8.50

      Cooked With Fresh Tomatoes, Green Peppers, Coriander Leaves and Tossed in An Iron Souk.

    • Chicken / Lamb Pasandadot £8.50

      Cooked With Red Wine in Creamy Sauce Garnished With Nuts and Fragrant Spicy Mild Sauce.

    • Butter Chickendot £8.50

      Famous Creamy Mild Indian Dishes touch with Ghee!!

    Veg

    Vegetable Side Dishes

    • House Special Mix Saladdot £2.75
    • Raitadot £3.75

      Yoghurt with Cucumber and Tomatoes

    • Tarka Daaldot £4.75

      Lentils Cooked with Mild Spices touch with Garlic

    • Chana Masaladot £4.75

      Chickpeas cooked in medium spices with Chopped Onions.

    • Brinjal Bhajidot £4.75

      Aubergine with Nepalese Spices and Spring Onions.

    • Mushroom Bhajidot £4.75
    • Sag Mixdot £4.75

      Sag Aloo (Spinach & Potatoes) or Sag Paneer (Spinach & Cottage Cheese).

    • Fresh Bhindidot £4.75

      Pan Fried fresh Okra with Nepalese Spices and Spring Onions.

    • Bombay Aloodot £4.75

      Spicy potato

    • Mix Vegetablesdot £4.75

      Mix Vegetables in Nepalese Style

    • Aloo Simidot £4.75

      Potato and green beans cooked in medium spicy – Nepalese style

    Vegetarian Main Dishes

    • Paneer Masaladot £7.95

      Homemade Cottage Cheese Cooked with Special Masala Sauce.

    • Gurkha Vegetable Masaladot £8.95

      Mixture of vegetables with Masala Sauce.

    • Brinjal Aloodot £7.95

      Aubergine & potato with Nepalese Spices and Spring Onions.

    • Aloo Tamadot £7.95

      Black-Eyed Beans, Potatoes & Bamboo Shoots Cooked with Spices and Coriander.

    • Pancha Vegdot £8.95

      Famous 5 vegetables (Sag, Aloo, Bhindi, Mushroom & Brinjal,) cooked traditional Nepalese village style.

    Biryani

    Biryani

    • Vegetarian Biryani (V)dot £9.95
    • Chicken Tikka Biryanidot £10.95
    • King Prawn Biryanidot £12.95
    • Lamb Biryanidot £11.95
    • Chef's Special Biryanidot £12.95

      Spiced Chicken, Lamb, King Prawns, Prawn and Mushrooms Cooked with Almonds and Coriander.

    Prawn

    Prawn Dishes

    • Prawn Currydot £8.50

      Curry (Medium) Madras (Hot) Vindaloo Very Hot!!

    • Prawn Kormadot £8.95

      Very Mild and Creamy

    • Malabar Prawndot £12.95

      King Prawns Cooked with Malabar Spices and Coconut Milk.

    • Gurkha King Prawn Masaladot £12.95

      Tandoori King Prawn Cooked In Butter, Ground Almonds, Fresh Cream And Special Masala Sauce.

    • King Prawn Bhunadot £12.95

      Cooked With Special Midium Spicy Sauce

    • King Prawn Jalfrazidot £12.95

      King Prawn Cooked With Peppers, Onions, Green Chillies and Special Herbs Reasonably hot.

    GCL Special

    Khukuri Dishes

    • King Prawndot £14.95
    • Lambdot £12.95
    • Chickendot £11.95

    Chef's Special

    Chef's Recommendations

    • Nepalese Hansh Bhutuwadot £9.95

      Barbecued Breast Of Duck Cooked With Green Herbs, Spices and Spring Onions.

    • Khola Ko Machhadot £9.95

      Marinated Fish Cooked With Crusted Mustard, Coconut Cream, Touch of Garlic, Fresh Ginger and Coriander (special recipe from chef’s village taught by his grandmother).

    • Hariyali Lambdot £8.95

      Lamb Cooked With Fresh Mints, spring onion & Nepalese Spices

    • Chati Kukhuradot £8.95

      Chicken Cooked With Fresh Mushrooms, Green Peas In Chef's Special Spices and Flavoured With Green Herbs.

    • Chicken Nepaldot £8.95

      Barbecued Chicken Cooked With Slice Of Mango in Mild Sauce.

    • Lamb Bhutuwadot £8.95

      Boneless Lamb cooked With Green Herbs, Mix Peppers, Spices and spring Onions.

    • Chicken Lasun Khursani (Hot)dot £ 8.95

      Tender pieces of chicken cooked with fresh green chillies, garlic and spring onions.

    • Gurkha Special Karahidot £9.95

      Mixture Of -­Barbecued Chicken, Lamb, Prawn Cooked With Tomatoes, Capsicum and Coriander Leaves In medium Spices With Red Wine Tossed in an Iron Souk.

    • Chicken Chilli Masala (Fairly Hot)dot £8.95

      Barbecued Chicken Cooked In Nepalese Spices With Creamy Masala Sauce Touched With Fresh Green Chilli and Spring Onions.

    • Gurkhali Chicken Or Lamb (HOT)dot £8.95

      Boneless Chicken or Lamb With Nepalese Herbs Cooked With Yoghurt And Green Chillies.

    • Aloo Masudot £8.95

      Potato and Lamb cooked with Nepalese Spices and herbs.

    Chef's Platter

    • Sea Breamdot

      Pan Fried Marinated Fillet of Sea Bream Served with fresh Vegetables served with jeera rice and Nan Bread .

    • Malabar Prawndot £14.95

      King Prawns Cooked with Malabar Spices and Coconut Milk, Served with Jeera Rice.

    • Gurkhas Vegetarian Thali (V)dot £12.95

      Mix Platter of Sag Paneer, Tarka Daal, Gurkha Vegetables, Nan Bread and Pilau Rice Served with Nepalese Chutney

    • Gurkhas Non-Veg Thalidot £14.95

      Platter of Hariyali Lamb, Chati Khukura , Mix Vegetables, Nan Bread and Pilau Rice Served with Nepalese Chutny

    • GCL King Prawndot £14.95

      Chefs favourite king prawn! Mild and creamy dish cooked with herbs and spice all the way from Himalayas, Served with Jeera Rice and Nan Bread

    Set Menu

    Platter

      Starters

      • Gurkha Chilli Paneer (V)dot

        Pan fried home made cheese cottage cooked mixed peppers, onions and garlic.

      • Fish Chillidot

        Pan fried marinated fish cooked with fresh green chilli, garlic and onion.

      • Gurkha Turkey Tikkadot

        Tender pieces of Turkey marinated with spices, garlic and Nepalese herbs.

      • Tandoori Lamb Chopsdot

        Marinated Lamb Chops Cooked in Tandoori Oven Served with Chefs Special Fresh Mints Chutney.

      Main Course

      • Aloo Gobidot

        Potato and cauliflower cooked in medium spicy-Nepalese style spice.

      • Gurkha Special Turkey & Potatodot

        Tender pieces of Turkey cooked with fresh green chillies, garlic and onion.

      • Hariyali Lambdot

        Lamb cooked with fresh mints, spring onions and Nepalese spices.

      • Khola Ko Machhadot

        Marinated fish cooked with Nepalese spices and coconut milk.

      Dessert

      • Gurkha Special Rasmalaidot

      Sides

      Rice Preparations

      • Plain Ricedot £2.50

        Boiled Basmati Rice

      • Pilau Ricedot £2.75

        Saffron Flavoured Basmati Rice

      • Lemon Ricedot £2.95

        South Indian Lemon Flavour Mixed with Curry Leaves and Mustard Seed

      • Garlic Fried Ricedot £2.95
      • Jeera Ricedot £2.95
      • Mushroom Ricedot £2.95

        Pilau Rice Cooked with Mushrooms

      • Keema Ricedot £3.50
      • Vegetable Ricedot £3.50

        Basmati Rice Cooked with Vegetables

      • Egg Fried Ricedot £3.50
      • Special Fried Ricedot £3.95

        Basmati Rice Fried with Egg, Green Peas and Wild Mushrooms

      Nan & Roti

      • Garlic Nandot £2.75
      • Tandoori Rotidot £2.25

        Popular Indian Bread Made from Whole-­Wheat Flour

      • Plain Nandot £2.50
      • Friesdot £2.50
      • Parathadot £2.75

        Buttered and Layered Whole Wheat Bread

      • Onion Kulchhadot £2.75

        Stuffed with Marinated Onions

      • Garlic Chilly Nandot £2.95
      • Keema Nandot £2.95

        Bread Stuffed with Spicy Mincemeat

      • Peshauri Nandot £2.95

        Bread Stuffed with Nuts and Seeds

      • Cheese Nandot £2.95
      • Cheese Garlic Nandot £2.95
      • Garlic & Coriander Nandot £2.95
      • Cheese & Chilly Nandot £2.95
      • Garlic & Tomato Nandot £2.95
      • House Special Cheese Nandot £3.25

        Chef Special Bread Stuffed cheese, garlic and coriander Nan